ZUPPA (Soup) Del GIORNO

              Please ask your Server for the soup of the day

INSALATA e VERDE

  Caesar Salad………………………………………….……..$ 7

   Romaine tossed in homemade dressing w/ a anchovy paste

  Insalata del Giorno...………………………...………...$ mp

   Chef Enzo’s seasonal choice salad

  Sautéed Seasonal Greens…...…………….……......$ mp

   Broccoli Rabe, Escarole,  Spinach or American Broccoli

ANTIPASTI

  Antipasto di Enzzo…………...………...…….…….…..$ 12

   Imported provolone, prosciutto, home-made mozzarella, olives,

   roasted peppers,  artichoke hearts,  & sun-dried tomatoes

  Gambretto Con Aglio………….……………...…..…...$ 12

   Chef Enzo sautés shrimp in garlic sauce served on focaccia

  Imported Provolone & Olives…….....………......$  8

  La Bruschetta……………..……...……………...……......$  8

   Mozzarella melted on focaccia bread smothered in Enzzo’s

   secret home-made tomato bruschetta                                                                   

  Melanzane di Enzzo………………….….…...…….…..$ 9

   Grilled eggplant stacked w/ oven roasted peppers & baked

   with fresh mozzarella cheese laced w/ a balsamic vinaigrette

  Zuppa di Mussels..…………………………….$ mp

   Served in garlic white wine sauce or  house marinara sauce.

  Nonna’s Meatballs.…………………………,…$ 8

   Homemade meatballs marinara topped w/ ricotta cheese

  Trattoria’s Portabellas………………….……….…….$ mp                                  

   Chef Enzo delicately sautés portabella mushrooms in a

   Balsamic sherry sauce, sprinkled w/ gorgonzola cheese  

PASTA di CASA

Gluten-Free or Whole Wheat Pasta additional    $ 2

          Add to any Pasta or Entrée

 Chicken, Sausage, or Meatballs... $ 5   Shrimp    $ 6

Cappellini Freschi…………………..……...$ 17

Pencil thin pasta served in a marinated fresh plum tomato,

basil, oil & garlic sauce tossed with mozzarella cheese

Farfalle Capone ………………….…….…...$ 18

Bowties, chicken tenderloins & Italian sweet fennel sausage

sautéed in Enzzo’s house marinara sauce

Pasta Melanzane ….…….……………….…$ 17

Fresh seasonal eggplant sautéed in a tomato basil sauce

tossed with mozzarella cheese served over penne                                    

Pasta Romano …………………....…………$ 17

Bowties tossed with escarole, beans, artichokes, roasted

peppers & olives in Enzzo’s house marinara sauce

Pasta Vincenzo ……………….........….……$ 18

Cappellini pasta in a garlic & olive oil sauce w/ artichokes,

sun-dried tomatoes, and shrimp tossed w/ arugula

Penne alla Vodka ……….……………….….$ 15

Enzo touches a pink cream sauce with shallots, prosciutto,

peas w/ a splash with vodka

Perri Enzo Pasta……….….…….………….$ 18

Shrimp sautéed in a plum tomato sauce with caramelized

onions tossed with arugula over fettuccini                               

Tortellini alla Panna …..…………………..$ 18

Cheese filled pasta served in a rich cheese cream sauce

with ham, peas and topped with melted mozzarella cheese.

Gnocchi Tuscano……………………………$ 19

Gnocci in a lite plum tomato sauce w/ spinach, roasted

peppers & mushrooms topped w/ shaved cheese

Ravioli of the day…………………………….$ mp 

ENTRATA

                      (Served over Chef choice pasta)

Pollo alla Enzzo…….………………….........$ 18

Chicken breast stacked with roasted peppers and mozzarella

sautéed in a lemon white wine sauce

Pollo con Aglio e Gambretto……….……..$ 19

Chicken breast & shrimp sautéed in a garlic white sauce.

Pollo Fresci ……….….…...………………....$ 19

Chicken breast stacked w/ grilled eggplant sautéed w/ garlic,

tomato & basil smothered w/ melted mozzarella cheese

Pollo Perrina………………....……...…........$ 18

Chicken breast sautéed in a balsamic marsala sauce with

artichokes, portabella mushrooms & sun-dried tomatoes

Pollo Trattoria………………………….........$ 18

Chicken breast & Italian sweet sausage, mushrooms &

sun-dried tomatoes sautéed in a balsamic marsala sauce

   Pollo(Chicken)$ 18  or   Vitello (Veal) $ 19

 Saltimboca, Scarpriello, Murphy , Sorrentino or Parmigiana

Ellie di Vitello……………………………..………...…...$ 19

Veal medallions sautéed in a lemon white wine sauce with

artichoke, capers & sun-dried tomatoes

Vitello  Miliano……..………………………………..….$ 21

Veal stacked with  grilled eggplant, prosciutto & mozzarella

cheese sautéed in a brown sauce with mushrooms

Fruitti di Mare……………………………………….…$ 23

Clams, mussels, calamari, bay scallops,

& shrimp delicately sautéed w/ garlic simmered in house

marinara sauce with a touch of white wine

Gambretto Bellissimo..……………………….….....$ 19

Jumbo shrimp delicately sautéed to your liking; Scampi,

Oreganate, Fra Diavlo, Parmigiana or Fileto Pomodoro 

Linguini w/ Clams …………….…………………..….$ 21

Clam sautéed in a garlic white wine sauce or marinara sauce

Salmon Napoli….…………………..………..$ 23

Salmon filet sautéed in a lite sherry sauce w/  mushrooms

and stewed tomatoes served with wilted spinach

Pescadore Freschi (Fresh fish of the day)…..$ 23

Sautéed  fish of the day, shrimp & bay scallops with a

fresh garlic, plumtomato & basil sauce

Piatta di Pescadore………………………….$ 21

Jumbo lump crab meat, jumbo shrimps & mussels 

in a garlic white wine sauce served over fettuccini

ENTRATA al FORNO (Oven Baked Entrees )………$ 17

entrees baked in our house marinara sauce topped with melted mozzarella cheese                 

Traditional Lasagna, Baked Ziti, Eggplant  Parmigiana or Eggplant Rollatini

    Calzone……………………………….$ 10

Cheese turnover stuffed with ricotta & mozzarella cheese

Individual (8in) Pizza Pie…$  9

($ 1.95 each additional topping)

      Toppings choices:

Anchovies, Artichokes, Basil, Broccoli,

Grilled or Fried Eggplant,

                 Fresh Tomato, Fresh Garlic, Ham,

Meatball, Mushroom, Pepperoni, Peppers,

Pineapple, Olives,  Onions, Sausage & Spinach

Ask your Server about

Bevanda (Beverages) & Dolci (Desserts)